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With medicinal marijuana uses and benefits covered, let’s dive into how it’s consumed.

Smoking has historically been the most common method for consuming marijuana. Devices like rolling papers, hand pipes, water pipes and hookahs are used to ignite the dry herb, releasing its cannabinoids and other natural compounds. With smoking, the cannabinoids reach the bloodstream and elicit effects very quickly.

Cannabis material can also be infused into various foods to make medical marijuana edibles. Popular among those who prefer to avoid smoking, edibles are now available in an array of food products, including chocolate bars, chews, and cookies. Because edibles are metabolized, their effects take longer to kick in and can last several hours. In general, edibles provide more body relaxing effects.

Health-conscious marijuana consumers commonly elect to vaporize their cannabis products. Vaporizers use convection heating to heat up the dry herb or wax concentrates until they reach their boiling point, releasing the cannabis material’s cannabinoids and other natural compounds as a clean vapor. By inhaling the pure vapor, the compounds promptly reach the bloodstream and effects are felt as instantaneously as when smoking. However, because vaporizing doesn’t involve combustion, it eliminates the exposure to all of smoking’s toxins, carcinogens, and other harmful chemicals that can damage the throat and lungs.

Other “smokeless” marijuana products, concentrates, are growing in popularity as well. Concentrates include kief, hash, wax, and marijuana shatter.